This beautiful cherry clafoutis has been on my “to make” list longer than cherries have been in season. Lucky for me I procrastinated long enough that I was able…
Serves 4 Pumpkin Seed Pesto 1/2 cup of pumpkin seeds, roasted 1 large clove of garlic 2 tsp capers 1/2 cup of fresh italian parsley 1/2 cup fresh basil…
I think the warm weather is finally here to stay. To celebrate I decided to whip up this super sweet and refreshing combination of mango, pineapple and banana. I hope…
I came up with this recipe yesterday while brainstorming the millions of different types of tacos I could make for dinner. I just happened to have a butternut squash kicking…
3 cups sliced radishes 1 cup red onion, sliced in half moons 3 cloves garlic, lightly crush with the side of a knife 1 jalapeno pepper, halved length wise 1…
This year for Kegan’s birthday all he wanted was a simple bbq of burgers and dogs and a little of his favourite Greg’s roasted marshmallow ice cream for dessert. So…
recipe adapted from a house in the hills I love meals like this. It is such a versatile dish that can be taken in so many delicious directions. I was running…
I have been craving this particular breakfast for months now but every time I would go to buy granola my health conscious conscience got the better of me. It seems…